Operations Intern
You are a multi-tasker and
are able to work independently and safely within all areas in the hotel
including front office operations, Food & beverage & Housekeeping
Operations.
What is in it for you:
- Learning
programs through our Academies and the opportunity to earn qualifications
while on internship
- Opportunity
to develop your talent and grow within your property and across the world!
- Ability
to make a difference in the local community through our Corporate Social
Responsibility activities, like Planet 21
What you will be doing:
The Operations
Intern will rotate and be trained in all areas of the hotel including
Front Office, Food & Beverage & Housekeeping Operations.
Your experience and skills include:
- Bachelor
graduate or final year student in Hospitality or Tourism Management from a
recognized institution
- Excellent
communication skills (verbal and written)
- Flexible
and detail-oriented
- A
hospitable and service-minded attitude
- A
motivated and a proactive work attitude
- Flexible
and team player mentality
- Excellent
guest service skills
- Possibility
of making a study agreement of at least 6 months
How to Apply
Your team and working
environment:
Fairmont The Norfolk Hotel
has played a leading role in Kenya’s colorful history, and continues to be
Nairobi’s finest and best-known luxury hotel. The town and later the modern
city of Nairobi grew up around Fairmont The Norfolk hotel, which boasts 170
guest rooms and suites, and still has its own private tropical gardens. The
hotel is still the traditional starting point for safaris and the Lord Delamere
Terrace is modern Nairobi’s most famous meeting place, where drinks and light
meals are served continuously from morning until midnight.
