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Restaurant Manager Career in Nairobi Kenya

Job Title: Restaurant Manager
Company Profile:
A family run Cafeteria based in Nairobi.
Main Responsibilities
·         Give general managerial guidance to the overall running of the cafeteria especially at the front office (restaurant).
·         Ensure customers are served and any customer complaints are handled professionally in liaison with the waiter.
·         Supervision of the overall running of the cafeteria, by looking at the areas where value addition can easily be implemented such as, the possibility of having a daily special

Key Competencies and Skills
·         Ability to work with other staff, interpersonal skills will be very critical here.
·         Ability to work with minimum supervision
·         Prioritising
·         Motivation
·         Understanding of business systems
·         Ability to transfer Skills \ Training
·         Team Player
·         Multitasking Skills
·         Logical thinking
·         Technical knowledge
·         Good communication skills and sense of speech
·         Self motivated
·         Obedient
Requirered Qaulifications
·         KCSE C- and above
·         Diploma in Hospitality, from an approved college.
·         MS Office
·         At least 3 years in busy cafeteria or restaurant
To apply for this position send your CV to quoting the position in the subject line.
Kindly also mention your current/ last salary and benefits.
Only shortlisted candidates will be contacted

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