Restaurant Housekeeper
Executive Housekeeper Job at
Tratorria
Job Category-Function: Management
Age: 30-35yearsStart
Date: Immediately
Roles
·
Preparing duty rosters, leave schedules
and attendance registers for housekeeping staff;
·
Developing and implementing
housekeeping performance standards and other specifications in line with best
practice and ensuring compliance to such standards by the housekeeping team;
·
Reporting and following up on
maintenance issues;
·
Monitoring supplies and making
requisitions;
·
Conducting frequent spot checks to
ensure establishments’ housekeeping standards are met;
·
Conducting orientation training and
in-service training to explain policies, work procedures and to demonstrate on
use and maintenance of equipment;
·
Assessing the competence of
housekeeping team and offering coaching support and training;
·
Identifying staff training and
development needs and carrying out staff appraisals;
·
Arranging flowers according to
colors, shapes and sizes in order to create the most appealing and eye catching
designs;
·
Caring for flowers by watering,
pruning and timely removal of withered ones;
·
Handling disciplinary issues for the
housekeeping staff; and
·
Performing any other duties assigned
from time to time
Qualifications
·
At least 5 years working experience
in the High paced Restaurant.
·
Familiar with chemical cleaning
precautions
·
Computer literate Higher Diploma
in Housekeeping course
·
Diploma in a Hospitality course
will be an added advantage
Personal Attributes
·
High level of integrity
·
Team player with an ability to lead
and motivate others
·
Excellent reporting and communication
skills
·
Problem identification and solving
skills
·
Working under minimum supervision.
·
organizational skills
How to Apply
Interested candidates meeting the
above criteria should forward Curriculum Vitae only, current remuneration and
expected remuneration to: recruitmenttrat@gmail.com