About Us: Ocean Basket is
based at The Oval Westlands and The hub Karen. We focus on bringing a new
dimension to the Kenyan dining scene, since at our restaurant you'll find
friendly people, a home-from-home feeling and great value for your hard-earned
money.
Position Title: Sushi Chef
Reports To: Restaurant
Manager / Kitchen Supervisor
General Overview of Duties and Responsibilities:
General Overview of Duties and Responsibilities:
We are seeking qualified applicants to join
our professional restaurant team.
The successful candidate should have a
strong ethic, be responsible for restaurant operations per their designation
and ensuring our high standards level are met.
Duties and Responsibilities
Duties and Responsibilities
·
Ensure
that all items are dated on arrival
·
Ensure
that all perishables are stored according to OB standards
·
Clean
and filleting of Salmon and other fish for sushi purposes
·
The
preparation of prawns for sushi purposes
·
The
cutting and portioning of all garnish and ensuring sufficient garnish and
seafood is prepared for the day/shift
·
The
counting and recording of stock pertaining to the sushi section
·
Ensure
that all containers are clean and sterilized
·
Ensure
that there is clean water and a clean, sterilized cloth at all times
·
Ensure
that the roller mat is in good condition and is covered with clean cling film
daily
·
Ensure
that your knife is sharpened regularly and stored safely
·
Ensure
that your sushi display looks appetizing and clean
·
Ensure
that you are wearing the correct uniform and that it is clean and neat
·
Check
that there are sufficient side plates, bowls, soy sauce bottles and chopsticks
·
Ensure
that there is enough take away containers for the day
·
Follow
all correct HACCP procedures.
·
Clean
and sterilize all knives and cutting boards
Qualifications and Requirements
·
A
Minimum of two years working experience in a high ranking restaurant or hotel
·
20-25
years of Age
·
A
minimum grade of C in K.C.S.E
·
Exceptional
communication skills and great customer service skills
·
Excellent
culinary expertise
·
Superior
food and beverage knowledge
·
Excellent
attention to detail
·
Exceptional
ability to multi task.
·
Immaculate
personal grooming and presentation
·
A
positive attitude, enthusiastic personality
·
A
team player
·
Must
have certificate of good conduct.
Position
Title: Hostess
Reports
To: Restaurant Manager / Floor
Supervisor
General
Overview of Duties and Responsibilities: We are seeking qualified applicants to join our
professional restaurant team. The successful candidate should have a strong
ethic, be responsible for restaurant operations per their designation and
ensuring our high standards level are met.
Duties and Responsibilities
Duties and Responsibilities
·
Warmly and graciously greets all
guests upon arrival
·
When immediate seating is limited,
records guest names and number of people in party
·
Call out names and number of party’s
when tables are available
·
Provide guests with estimated waiting
time, always maintaining a professional, courteous attitude when confronted
with hostile, impatient or irate guests
·
Accommodate special seating requests
for guests whenever possible
·
Seat guests based on guest
preferences and balancing of customer flow in service stations.
·
Upon seating, offer guests a menu and
inform them of their server’s name. Inspect table for proper presentation and
completeness
·
Maintain supplies of mints and
toothpicks at the host’s stand.
·
Clean off food and stains from
the menus
·
Perform other duties as assigned by
the manager on duty
·
Appreciate guests on exit from the
restaurant and invite them to return. Relay guest comments or suggestions to
the manager on duty
Qualifications
and Requirements
·
A Minimum of two years working
experience in a high ranking restaurant or hotel
·
20-25 years of Age
·
A minimum grade of C in K.C.S.E
·
Exceptional communication skills and
great customer service skills
·
Charming and friendly,
·
Confident, able to maintain composure
·
Superior food and beverage knowledge
·
Excellent attention to detail
·
Exceptional ability to multi task.
·
Immaculate personal grooming and
presentation
·
A positive attitude, enthusiastic
personality
·
A team player
·
Must have certificate of good
conduct.
How
to Apply
Interested candidates should forward their CVs to (careers@oceanbasket.co.ke) stating their current and expected gross remuneration, day time telephone contact and addresses of 3 referees with the job title Hostess as the subject by 16th October 2017.
Interested candidates should forward their CVs to (careers@oceanbasket.co.ke) stating their current and expected gross remuneration, day time telephone contact and addresses of 3 referees with the job title Hostess as the subject by 16th October 2017.
Only
shortlisted candidates will be contacted.