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Safari Park Hotel Jobs in Nairobi Kenya

Safari Park Hotel, a leading five star hotel situated in Nairobi and serving the top notch of the Hospitality sector seeks to employ well organised and highly motivated Kenyan citizens who are results-oriented to fill the positions below in a new fast food outlet ;


Coffee Barista

Reporting to the Restaurant Manager, the successful candidate will be responsible to;
  • Provide quality beverage and food products consistently for customers by adhering to recipe and presentation standards.
  • Provide top quality espresso shots for hot and cold beverages.
  • Deliver legendary customer service to all customers by acting with a ‘customer comes first’ attitude and connecting with the customer. Discover and respond to customer needs.
  • Follow company operational policies and procedures, including those for cash handling and safety and security.
  • Follow health, safety and sanitation guidelines for all products.
  • Contribute to the profitability of the CafĂ© by finding new methods of selling products.
  • Any other duties assigned by the Restaurant manager from time to time.

The position is challenging and calls for a dynamic, confident, aggressive and forward thinking person with the following attributes;
  • Aged between 23 and 35 years.
  • Holder of a certificate or above in Hotel Management from Kenya Utalii College or any other internationally recognised hotel training institution.
  • At least two years experience in a similar position, preferably from a five star establishment or coffee house.
  • Ability to create good rapport with the guests and to be extremely courteous and friendly at all times.
  • Ability to work without supervision and achieve goals beyond the minimum set standards.
  • Excellent oral communication skills and a high standard of work performance.
  • Computer literate.

Casino Dealers

Reporting to the Gaming Manager, the successful candidates will be responsible for:
  • Dealing assigned games i.e. Roulette, Poker, Pontoon, Black Jack e.t.c
  • Providing excellent customer service to casino clientele.
  • Game protection, maintain continuous inspection of cards or dice and ensure betting in compliance with game rules and limits.
  • Protect the company assets at all times as required.
  • Inform the supervisor as and when need be to control the gaming.
  • Assist the guests with questions regarding casino activities or refer to appropriate manager.

Candidates are required to meet the qualifications below:-
  • ‘O’ level education with good passes in English and Mathematics.
  • 5 years experience in dealing from a reputable Casino.
  • Excellent Customer service skills
  • Professional attitude and presentable at all times.
  • Fluent in spoken English and Kiswahili

Restaurant Manager

Reporting to the F&B Manager, the successful candidate will be responsible for;
  • Planning, organizing and coordinating the workforce and resources of the restaurant for the efficient and profitable service of food and beverage.
  • Achievement of restaurant operational objectives, implementing productivity, quality and customer service standards, resolving problems; determining system improvements and implementing change in the respective outlet.
  • Meeting restaurant financial objectives by forecasting requirements, preparing an annual budget, scheduling expenditure, analyzing variances and initiating corrective actions.
  • Co-ordinating new menus in consultation with outlet chefs.
  • Maintaining a safe, secure and healthy environment by establishing, following and enforcing sanitation standards and procedures, complying with legal regulations and maintaining a comfortable and secure environment at the restaurant.
  • Maintaining ambience by controlling light, background music, linen service, glassware, dinnerware and utensil quality and placement; monitoring food presentation and service.
  • Work schedule and training of Restaurant staff.

The position is challenging and calls for a dynamic, confident, aggressive and forward thinking person with the following attributes;
  • Currently working in a leading fast food establishment of repute.
  • Aged between 30 and 40 years.
  • Holder of an advanced certificate, diploma or degree in Hotel Management from Kenya Utalii College or any other internationally recognised hotel training institution.
  • At least five years experience in a similar position, preferably from a five star establishment. International exposure is an added advantage.
  • Ability to create good rapport with the guests and to be extremely courteous and friendly at all times.
  • Ability to work without supervision and achieve goals beyond the minimum set standards for the hotel.
  • Ability to set the highest personal standards of work performance
  • Excellent oral communication skills.
  • Must be Computer literate with knowledge of the latest version of Fidelio hotel management system.

A competitive salary depending on qualifications and experience will be offered to the successful candidate.

Applications accompanied by a detailed CV and copies of relevant certificates and testimonials from applicants who meet the above qualifications and are up to the challenge should be sent to the address below to reach us by Friday May 9, 2014.

Human Resources & Admin. Manager
P.O. Box 45038-00100
Nairobi


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