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Food & Beverage Controller Job in Kenya

Job Title: Food & Beverage Controller

Reports to:
 General Manager / Directors on duty

Main Responsibilities
  • To prepare an analysis of income and expenditure of food and beverage items guided by targets set for revenue, cost levels and profit margins.
  • Establishment and maintenance of standard recipes, standard yields and standard portion sizes.
  • To effect pricing changes in liaison with management and cost of inflation, as well as effect menu pricing for special orders, quotations for functions, or varied dishes.

  • Prevention of waste, tracking poor performance, over production, failure to use standard recipes.
  • To come up with controls that prevents fraud, by both customers and staff.
  • Management Information provide accurate up to date information for the preparation of periodical reports for use by management.
Qualifications and Experience:
  • Diploma in Food and Beverage Management or a related field
  • 2-3 years of experience in the same position
  • Good analytical skills
  • Excellent communication skills
To apply for this position send your CV to quoting the position in the subject line.

Kindly also mention your current/ last salary and benefits.

Only shortlisted candidates will be contacted

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