Intern/ Trainee
Duration: 3months contract
Reports to: Restaurant Manager
Duty station: Fiesta Restaurant, Nairobi
Key task
Duties and Responsibilities
Welcome and seat the customers, explain the menu and handle
guest queries on the menu
Take and place orders for food and beverage
Serve customers and clear tables
Communicate standing orders to the Executive Chef e.g. for
special dietary requirements, baby food or off menu items
Set the tables, replenish linen and napkins and ensure proper
covers and symmetry
Help the customers with food and beverage selection as needed
Observe restaurant opening and closing duties including
preparing mise-en-plus
Job specification of Intern/ Trainee
Diploma or a Certificate in Food and Beverage Service from
Utalii College or equivalent
Excellent product knowledge i.e. food and beverage menu
Email Your Application and CV to: careers@monarch.co.ke by 4th June 2012