Job Title: Engineering Trainee
Hiring
Organization: Villa Rosa Kempinski
Location – Locality: Nairobi
Location – Region: Kenya
Industry: Hospitality
Job Type: Full
Time
Salary: KES
Competitive
Date Posted: 03/07/2024
Key Responsibilities
- Under
the supervision of the Departmental Trainer and Training Manager, the
trainee shall learn to:
- Ensure
that mechanical technicians adhere to set working hours.
- Submit
FF&E requirement to the Plant room/supervisor/Assistant /Chief
Engineer.
- Ensure
that quality workmanship is observed.
- Ensure
quick and permanent solutions are implemented to avert re-occurrences.
- Perform
periodic preventive maintenance for machines and equipment.
- Ensure
close and hands on supervision of mechanical technicians.
- Plan
and schedule maintenance of equipment without interfering with the normal
operations and depending on the urgency.
- Perform
daily check for Laundry and Kitchen Equipment.
- Ensure
that the preventive maintenance is done as scheduled.
- Advise
storekeeper on what items are required in the store.
- Ensure
that quality are items delivered.
- Ensure
minimal wastage of materials.
- Have
a working knowledge of Department Brand Standards to ensure compliance.
- Have
working Knowledge of HVAC/Electrical and MEP Installations
- Ensure
HACCP and COSHH policies are strictly adhered to.
- Ensure
all equipment and machines are working and in good condition
- Ensure
periodic testing and service of equipment is done.
- Take
a daily record of all the electrical meters reading and submit to plant
room technician for preparation of daily utility report
- Ensure
all hazardous installations/ equipment are isolated, warning signs
indicating e.g. Out of order, Do not operate are in place.
- Comply
with all Kempinski International company policies.
- Comply
with all systems and procedures as laid down by Chief Engineer.
- Replace
all the burnt-out bulbs within the premises
- Inspect
all public areas for any electric faults against the checklists
- Cary
out minor electrical installation within the building
- Service
and repair of electrical equipment
- Facilitate
guest rooms and property maintenance
- Perform
the right treatment of boilers and swimming pool water and keep a record
of the water condition in the two systems.
- Monitor
the effects of servicing and maintenance of plant equipment’s
- Receive
fuel (AGO & LPG) and keep records of the same.
- Prepare
Daily Utility consumption report.
- Ensure
that there are no fuels, gas, and water, steam leaks in plant room the
premises.
- Ensure
proper chemical treatment of boiler make-up water and keep record of water
condition in the system.
Skills,
Knowledge and Expertise
- Degree/
Diploma in Food and Beverage service from a recognized learning
institution
- No
work experience is required
- Less
than one year since completion (2023/2024)
- Kenyan
Citizen
- Completed
coursework (Even if not graduated)
- Ability
to work and communicate in a multinational environment
- Excellent
grooming skills and must be well-versed in professional and personal
etiquette
- Good
Communication skills
- Outgoing
with a positive learning attitude.
Benefits
- Degree/
Diploma in an engineering course from a recognized learning institution
- No
work experience is required
- Less
than one year since completion (2023/2024)
- Kenyan
Citizen
- Completed
coursework (If even if not graduated)
- Ability
to work and communicate in a multinational environment
- Excellent
grooming skills and must be well-versed in professional and personal
etiquette
- Good
Communication skills
- Outgoing
with a positive learning attitude.