COOK, JOB GROUP KMR 10 – (1 POSITION – CCR)
This
is the entry grade into the cadre. An officer at this level will work under the
supervision of a Senior Officer.
Job Specification
The duties and
responsibilities at this level will entail: –
Assist
in the preparation and cooking of food and beverage;
Assembles
food supplies and equipment for daily food preparation
Setting
up dishes and replaces as necessary
Assist
in care and maintenance of work service area, supplies and equipment.
Person Specifications
For appointment to this grade, a candidate must have: –
1-year
Certificate in Food and Beverage production and Service from a recognized
institution;
Food
Handlers Medical Certificate;
Proficiency
in computer application;
Key Skills and
Competencies
Planning
skills
Communication
and reporting skills
Team
player
Interpersonal
skills
How to Apply
Kindly attach your
Curriculum Vitae, cover letter, copies of certified academic and professional
certificates, testimonials and other relevant documents.
All the applications
should be done online through KEMRI Website www.kemri.go.ke/careers –
E-Recruitment Portal on or before 11th
September, 2023 latest 5.00 p.m. (East African Time)
Successful
candidates will be required to provide the following documents:
– Certificate of Good
Conduct Higher Education Loans Board Compliance Certificate (HELB), Tax
Compliance Certificate, Credit Reference Bureau Ethics and Anti- Corruption
Commission Clearance
