Cashier Job in Kenya

Cashier (Restaurant / Bistro)

Job Summary:

Responsible for handling cash, making payments and creating daily reports. Should be familiar with basic accounting procedures and have a flair for numbers. Skills

Requirements

+ Diploma in Accounts or CPA 1
+ At least 1 year experience in a similar role
+ Computer literate
+ Accuracy and attention to detail
+ Aptitude for numbers
+ Ability to perform filing and record keeping tasks

Responsibilities

Duties and Responsibilities

Receive payments from customers;
Generate bills for payment;
Reconcile Mpesa and PDQ machine transactions on a daily basis;
Provide accounting and clerical support to the accounting department;
Maintain petty cash for the restaurant;
Receiving inventory items and ensuring that the received items are up to the required standard and quality;
Compile and submit periodic sales reports;
Function in accordance with established standards, procedures and applicable laws