Our client is the Hospitality
Industry Currently recruiting Assistant
Restaurant Managers
The Role
- Forecast short term and long term operational
requirements and obligations in order to maintain adequate finances
- Responsible for banking process including
filling in of banking slips and ensure that cashiers do not at any time
pile up banking slips.
- Fully accountable for petty cash and float and
ensure availability and correct handling of the same.
- Handle all queries from customers or suppliers
for each complex without diverting calls or referring complaints to head
office.
- Ensure all maintenance assets are easily
identifiable and ensure staff have the right tool kit to meet their job
requirements
- Analyze in detail all reports generated and
pertaining to the efficient operation and make recommendations for
continuous improvement
- Ensure product quality that meets the brand
set standards
- supervise all inventory teams during monthly
physical count of inventory items and compare stock register balances of
items against physical count.
- To do spot checks of outlets to ensure cost
control system and work procedures are being implemented efficiently
Qualification and Experience
- Degree or advanced diploma in hotel and
restaurant management Over 4 years’ experience in managing a startup
restaurant at the level of a manager
- Must be a team player, show responsibility and
initiative with minimal supervision
- Manage deliverables, and communicate
effectively with team members
Salary: Shs
35,000
If you feel you fit the above role, please send your CV only quoting the job title on the email subject to jobs@alternatedoors.co.ke
N.B: We do not charge any fee for receiving your CV in our database nor for interviewing.
If you feel you fit the above role, please send your CV only quoting the job title on the email subject to jobs@alternatedoors.co.ke
N.B: We do not charge any fee for receiving your CV in our database nor for interviewing.
Only candidates short-listed for
interview will be contacted.
