Our Client is
a restaurant currently looking for Chefs and Cooks
Department: Food & Beverage
Summary
Department: Food & Beverage
Summary
- Responsible food
production
- Develop menus, food
purchase specifications and recipes. Supervise staff. Develop and monitor
food and labour budget for the department.
- Maintain highest
professional food quality and sanitation standards.
Essential
Duties and Responsibilities
- Plans menus
- Schedules and
coordinates the work of, cooks and other kitchen employees to assure that
food preparation is economical and technically correct and within budgeted
labour cost goals.
- Approves the
requisition of products and other necessary food supplies.
- Ensures that high
standards of sanitation, cleanliness and safety are maintained throughout
all kitchen areas at all times.
- Establishes controls
to minimize food and supply waste and theft.
- Safeguards all food
preparation employees by implementing training to increase their knowledge
about safety,sanitation and accident prevention principles.
- Develops standard
recipes and techniques for food preparation and presentation which help to
assure consistently high quality and to minimize food costs; exercises
portion control for all items served and assists in establishing menu
selling prices.
- Prepares necessary data
for applicable parts of the budget; projects annual food, labour and other
costs and monitors actual financial results; takes corrective action as
necessary to help assure that financial goals are met.
- Attends food and
beverage staff and management meetings
- Support safe work
habits and a safe working environment at all times.
- Perform other duties
as directed
Education
and/or Experience
- A post high school
qualification in Food production and atleast 1-5 years experience as a
Chef or a Cook:
If you feel
you fit the above role, please send your CV only quoting the job title on the
email subject to jobs@alternatedoors.co.ke
N.B: We do not charge any fee for receiving your CV in our database nor for interviewing.
N.B: We do not charge any fee for receiving your CV in our database nor for interviewing.
Only
candidates short-listed for interview will be contacted.
For
unsolicited applications, please drop your CV in our offices (Devan Plaza,
Westlands 4th Floor) Monday to Friday- 3pm- 5.30pm ONLY.