Job Title: Quality Controller
Job Code:QC/H/140904
Number of Positions Open: 1
Reports To: QAM
Closing Date: Open
Until Filled
Summary: Our client is one of the pioneers of the soft drinks industry in Kenya with a reputation of high quality soft drinks spanning over half a century, they offer drinks in line with current trends and updated in keeping with the spirit of times.
Summary: Our client is one of the pioneers of the soft drinks industry in Kenya with a reputation of high quality soft drinks spanning over half a century, they offer drinks in line with current trends and updated in keeping with the spirit of times.
They operate through Distributors in
Kenya and East African region and expand their market share continuously with
commitment to quality and the infinite loyalty of their customers.
Job Objectives: To ensure that the bottling process meets the product and packaging quality requirements as well as assure quality of blown bottles and Incoming inspection
Primary Responsibilities:
Conduct Calibrations
Job Objectives: To ensure that the bottling process meets the product and packaging quality requirements as well as assure quality of blown bottles and Incoming inspection
Primary Responsibilities:
Conduct Calibrations
- Calibrate measuring equipment as in master
list.
- Report on measuring equipment and submit error
report.
Assured Production of Quality Product
- Follow SOP for monitoring quality on the
production line and syrup room.
- Ensures implementation of steps to deal with
non-conforming product, and take immediate action.
- Run SPC programme on respective lines.
- Collect and test retention samples.
- Sign off simple syrup and final syrup for
production.
- Participate in quality improvement projects.
- Participate in root cause analyses to resolve
quality issues.
Perform Housekeeping
- Ensure all lab equipment is cleaned after use.
- Monitor GMP on lines and in syrup room.
- Maintain lab housekeeping standards.
- Maintain 5S standards in lab and support teams
on line with 5S.
Experience:
- 2 years’ of relevant experience
Skills and Certification:
- Minimum of a Diploma in Food Technology
(Bachelor of Sciences degree would be ideal)
- Administration
- Assertiveness
- Compliance, Governance and Ethics
- Detail Focused
- Problem Solving & Analysis
- Routine / Discipline
- Self-motivation
- Team Player
How to Apply:
Interested candidates holding the necessary requirements, good performance and / or references are encouraged to apply with detailed CV’s, inclusive of names and contacts of 3 referees, current telephone number and email address by clicking on: Quality Controller
Kindly include your current and expected remuneration in your resume.
Interested candidates holding the necessary requirements, good performance and / or references are encouraged to apply with detailed CV’s, inclusive of names and contacts of 3 referees, current telephone number and email address by clicking on: Quality Controller
Kindly include your current and expected remuneration in your resume.
Job Title:Procurement Assistant
Job Code:PA/H/140903
Number of Positions Open: 1
Reports To: Supply Chain Manager
Location: Central,
Kenya
Closing Date: Open
Until Filled
Summary: Our client is one of the pioneers of the soft drinks industry in Kenya with a reputation of high quality soft drinks spanning over half a century, they offer drinks in line with current trends and updated in keeping with the spirit of times.
Summary: Our client is one of the pioneers of the soft drinks industry in Kenya with a reputation of high quality soft drinks spanning over half a century, they offer drinks in line with current trends and updated in keeping with the spirit of times.
They operate through
Distributors in Kenya and East African region and expand their market share
continuously with commitment to quality and the infinite loyalty of their
customers.
Job Objectives: To optimize the total cost of ownership, reliability and security of supply and quality of various commodities through strategic sourcing, supply chain management and supplier relationship and performance management.
Primary Responsibilities:
Source Commodities
Job Objectives: To optimize the total cost of ownership, reliability and security of supply and quality of various commodities through strategic sourcing, supply chain management and supplier relationship and performance management.
Primary Responsibilities:
Source Commodities
- Identify reputable suppliers based on supply
capacity, service and quality offering
Supplier Contract Negotiations
- Request, consolidate and analyze supplier
proposals for optimal cost, quality and value
- Ensure best fit for business need contracts
are negotiated
- Conclude the contract
Manage the Performance of KPI's
- Determine the commodity savings and the
delivery thereof - declare savings target
- Manage supplier evaluations by consolidating
the company results and providing support where necessary
Procurement Finance Management and
Administration
- Track trends in terms of commodities, prices
and inflation
- Ensure actual costs incurred are in line with
approved budget
- Delivery SLA requirements in terms of support.
- Provide ad hoc support and assistance as
required
Experience:
- 5 Years business experience of which 3 years
are in commercial procurement.
- At least 2 years in purchasing of Maintenance,
Repair and Operations (MRO) supplies and services.
- SAP experience preferred.
Skills and Certification:
- Minimum of a Diploma in Purchasing
- Bachelor’s degree in related field would be
ideal
- Accountability
- Action Oriented
- Attention to Detail
- Compliance and Governance
- Customer Focus
- Quick Learner
- Negotiator
- Project Management Skills
- Verbal Communication
- Written Communication
How to Apply:
Interested candidates holding the necessary requirements, good performance and / or references are encouraged to apply with detailed CV’s, inclusive of names and contacts of 3 referees, current telephone number and email address by clicking on:Procurement Assistant
Please include your current and expected remuneration in your resume.
Interested candidates holding the necessary requirements, good performance and / or references are encouraged to apply with detailed CV’s, inclusive of names and contacts of 3 referees, current telephone number and email address by clicking on:Procurement Assistant
Please include your current and expected remuneration in your resume.
Job Title:Manufacturing Manager
Job Code:MM/H/140904
Number of Positions Open: 1
Reports To: Head of Supply Chain
Location: Central,
Kenya
Closing Date: Open
Until Filled
Summary: Our client is one of the pioneers of the soft drinks industry in Kenya with a reputation of high quality soft drinks spanning over half a century, they offer drinks in line with current trends and updated in keeping with the spirit of times.
Summary: Our client is one of the pioneers of the soft drinks industry in Kenya with a reputation of high quality soft drinks spanning over half a century, they offer drinks in line with current trends and updated in keeping with the spirit of times.
They operate through
Distributors in Kenya and East African region and expand their market share
continuously with commitment to quality and the infinite loyalty of their
customers.
Job Objectives: To ensure quality products are efficiently produced per plan with optimal utilization of assets and human resources.
Primary Responsibilities:
Manufactured quality product through production teams
Job Objectives: To ensure quality products are efficiently produced per plan with optimal utilization of assets and human resources.
Primary Responsibilities:
Manufactured quality product through production teams
- Maximize efficiencies
- Maximized yields
- Executed production plan
- Ensured quality product
Manage & Develop Staff
- Staff performance managed
- Develop people through programs such as:
- Skills development
- Technical training
- People Plan
- Coaching & Mentoring
- Recruit, select and retain staff
- Develop and retain talent
Strategy formulated and managed
through continuous improvement initiatives
- Identify most value-adding opportunities.
- Implement applicable continuous improvement
programmes i.e. TPM, OE, etc.
- Identify benchmarks and best practices.
- Set goals and targets for improvement.
- Ensure sustainability of all initiatives.
Complied to SHEQ requirements
Maintained KORE System i.t.o:
Maintained KORE System i.t.o:
- Safety
- Food safety (PAS 220)
- Quality
- Health
- Environment
- Source water protection plan
- Source vulnerability assessment
Managing Costs
- Formulate budget
- Manage budget through RE process
- Monitor & manage:
- Production Variances
- Production Overheads
- COE (budget control)
- Manage working capital
- Manage capex
Managing Assets
- All Machines and equipment in production are
maintained.
- Ensure maintenance plan is executed as per
plan
Experience:
- Minimum 5 years in a manufacturing management
role, with minimum 3 years in a bottling or food processing plant.
Skills and Certification:
- Minimum of a 4 year tertiary qualification in
Food Science & Technology or Engineering degree
- MBA would be ideal
- Accountability
- Assertiveness
- Entrepreneurial
- High drive / self-motivation
- Initiative
- Leadership
- Managing People
- Networking, Influencing and Communication
Skills
- Problem Solving & Analysis
(conceptualizing)
- Written Communication
How to Apply:
Interested candidates holding the necessary requirements, good performance and / or references are encouraged to apply with detailed CV’s, inclusive of names and contacts of 3 referees, current telephone number and email address by clicking on:Manufacturing Manager
Please include your current and expected remuneration in your resume.
Interested candidates holding the necessary requirements, good performance and / or references are encouraged to apply with detailed CV’s, inclusive of names and contacts of 3 referees, current telephone number and email address by clicking on:Manufacturing Manager
Please include your current and expected remuneration in your resume.
Job Title:Production Supervisor
Job Code:PS/H/140904
Number of Positions Open: 1
Reports To:Production Unit Leader
Location: Central,
Kenya
Closing Date: Open
Until Filled
Summary: Our client is one of the pioneers of the soft drinks industry in Kenya with a reputation of high quality soft drinks spanning over half a century, they offer drinks in line with current trends and updated in keeping with the spirit of times.
Summary: Our client is one of the pioneers of the soft drinks industry in Kenya with a reputation of high quality soft drinks spanning over half a century, they offer drinks in line with current trends and updated in keeping with the spirit of times.
They operate through
Distributors in Kenya and East African region and expand their market share
continuously with commitment to quality and the infinite loyalty of their
customers.
Job Objectives: To ensure optimum performance of production line in a safe working environment, manufacturing high quality product according to agreed production plan and standard procedures
Primary Responsibilities:
Produced to Plan through the Production Team
People
Job Objectives: To ensure optimum performance of production line in a safe working environment, manufacturing high quality product according to agreed production plan and standard procedures
Primary Responsibilities:
Produced to Plan through the Production Team
People
- Manage people to operate production line i.e.
Sighter rotation
- On-going, informal performance monitoring,
feedback and coaching provided daily or as required.
- Coach line staff
- Manage time & attendance of team
- As part of a selection panel, select team
members
- Handle discipline/IR issues.
- Retain staff
- Validate Skill Development documents for staff
development
- Lead daily mini-business meetings
Process
- Done start-up and shut-downs.
- Do size changes
- Do required adjustments and/or interventions
- Impermanent quality process:
- Manage quality.
- Record/File all relevant production
documentation /records.
- Control line performance.
- Complete line reconciliations.
Driven OEE & LU
- Manage out short stops
- Do time studies (Operator interventions) and
analyze line losses.
- Reduce size change times
- Draft and update SOP's
- Detected problems with equipment
- Understood structure and function of machinery
in order to detect abnormalities.
- Coordinate and follow up with Asset care team,
Line technicians and Operator for Line maintenance.
- Ensure that all machine components are
inspected to ensure that standards of workmanship are maintained.
- Make sound judgments about whether or not to
stop a machine when problems are identified.
- Oversees first line repairs on line
Done Focused Improvements
- Maximized yields and with high quality product
- Avoid waste (material and time)
- Make the link between machinery and quality
characteristics
- Check the range within which the static and
dynamic precision of machinery must be maintained, and check these
- Understand the root causes of quality defects
- Assist with shut-downs and planned maintenance
- Detect abnormalities and minor stops and carry
out improvements to reduce these
- Carry out improvements to extend the life of
machine parts.
- Carry out improvements to reduce speed losses
- Carry out improvements to reduce quality
defects
- Carry out improvements to reduce startup
losses
- Constantly improve methods and procedures
- Improve safety of work and machinery.
Maintain SHEQ
- Comply with all relevant Health & Safety
legislation & procedures.
- Identify unsafe conditions & work
practices and action
- Enforce use of relevant safety equipment and
protective clothing
- Report on and action Health & Safety
incidents.
- Enforce adherence to all housekeeping
standards.
- Enforce cleaning after work.
- Do and review risk assessments
- Close out corrective actions
- Do food safety studies
- Initiate solid waste reduction initiatives
Experience:
- Two years experience, preferably with FMCG, at
the same level, or 4 years as an Operator.
- Experience of leading a team (informally) plus
some basic trouble shooting.
Skills and Certification:
- Minimum of a Production/Manufacturing Diploma
- Degree or B-Tech in Food Technology or
Engineering would be ideal
- Accountability
- Advanced Computer Skills
- Assertiveness
- Compliance, Governance and Ethics
- Detail Focused
- Drive/ Perseverance
- Flexibility
- Innovative
- Lead and Manage the Team and Individual
Contributors
- Problem Solving & Analysis
- Written Communication
How to Apply:
Interested candidates holding the necessary requirements, good performance and / or references are encouraged to apply with detailed CV’s, inclusive of names and contacts of 3 referees, current telephone number and email address by clicking on:Production Supervisor
Please include your current and expected remuneration in your resume.
Interested candidates holding the necessary requirements, good performance and / or references are encouraged to apply with detailed CV’s, inclusive of names and contacts of 3 referees, current telephone number and email address by clicking on:Production Supervisor
Please include your current and expected remuneration in your resume.