Instructor Chef Job in Kenya

Key Responsibilities/Tasks

Prepare a variety of dishes according to established recipes and menus, ensuring consistent quality and taste.

Manage food inventory and ordering.

Assist food production faculty with activities related to training of food production students.

Maintain professional conduct and act as a role model for students.

Portion and plate dishes with attention to detail and presentation.

Checking the taste, presentation, and temperature of dishes to meet pre-defined standards

Maintain a clean and organized workstation, adhering to all food safety and sanitation standards.

Follow established kitchen procedures and protocols to ensure efficient workflow and productivity.

Adapt to changing menu requirements and special requests from guests.

Minimum Educational Qualifications and Professional Experience

Diploma or relevant professional training

Proven experience as a Chef Instructor or similar role.

Must be able to prepare starters, main courses and a variety of desserts[pastries]

Strong command of fundamental culinary techniques and a passion for sharing culinary knowledge.

Excellent communication and interpersonal skills to effectively teach and mentor trainees.

Strong work ethic and dedication to providing exceptional training experiences

Ability to create a positive and motivating learning environment.

Patience and adaptability to work with students of different skill levels.

How To Apply

If you have the requisite qualifications and experience and desire to work as a team member in a modern, progressive, international, and multicultural institution where you can make a difference, please apply indicating in the subject line of the email address the postion applying for. Interested applicants must provide a cover letter and a current CV, certified copies of educational certificates and transcripts, names and addresses of three referees, current salary and benefits, telephone and e-mail contacts by 5.00pm, Wednesday, March 27, 2024 to:

Director Administration,
United States International University – Africa,
P. O. Box 14634-00800, Nairobi, Kenya