Vacancy: INVENTORY AND COST
ACCOUNTANT
Our client dealing with
manufacturing of food products is looking to hire an Inventory and Cost
accountant.
Job Location; Nairobi
JOB PURPOSE;
The ideal candidate will
be responsible for accounting and reconciliation of inventory, timely
identification and resolution of inventory discrepancies as well as perform
physical inventories checks
Responsibilities
- Records
cost information for use in controlling expenditures.
- Prepares
estimates of new and proposed product or service costs.
- Provides
management with reports specifying and comparing factors affecting prices
and profitability of products or services.
- Develop
and maintain standard costs of finished goods and production components in
a worldwide ERP system.
- Maintain
and improve processes and controls associated with manufacturing costs and
inventory valuation.
- Lead
and manage the quarterly excess and obsolete inventory review process.
- Ensure
validity and accuracy of ERP through analysis, internal audit, and
coordination with inventory control, production and work order processing.
- Assist
in developing and documenting policies and procedures, including system
requirements and internal controls.
- Analyze
operational and/or inventory control practices and make recommendations on
profit improvement steps.
- Ensure
accuracy of the physical inventory, at all stages in all locations, and
reported results. Investigate and explain variances.
- Effectively
work with production, sales, quality assurance and accounting department
in setting standards and practices that ensure proper and correct costs
and inventory levels.
- Ensure
that all cost-related files are maintained in an orderly and timely
fashion.
- Prepares
departmental actual vs. budget reports & research variances.
- Create
and analyze monthly, quarterly and annual reports, providing analytical
review of information in clear and concise format for various stakeholders.
- Assist
in monthly financial operations review, identify trends and collaborate
with members of accounting to ensure alignment with Company goals.
Qualifications
- Bachelor’s
Degree in Accounting / CPA or MBA preferred
- At
least 5 years’ experience, 3+ years of Cost Accounting, Variance Analysis,
and LIFO experience for a manufacturer
- Food
industry experience is a Must.
- Fully
qualified accountant – CPA(K)/ACCA
- Experience
setting standards in an ERP system (SAP preferred)
- Proficient
in Microsoft Excel
- Highly
analytical with an inquisitive nature to challenge peers
- Strong
detail orientation and desire to meet monthly deadlines and goals
- Organizational,
interpersonal and written & oral communication skills
How to Apply
All applications should
be done on or before close of business 3rd August
2020 on link below:
Only shortlisted
candidates will be contacted