Position: Line
Cook
Location: Nairobi (Kilimani or Westlands)
Location: Nairobi (Kilimani or Westlands)
Industry: Restaurant
Our client is a gourmet burger
restaurant founded in 2016 specializing in African influenced burgers, sides
and drinks is looking to recruit a Line Cook.
Responsibilities and Duties
·
Setting up workstations with all
needed ingredients and cooking equipment
·
Preparing ingredients to use in
cooking (chopping and peeling vegetables, making beef patties etc.)
·
Cooking food with various utensils or
grillers
·
Check food while cooking to stir or
turn
·
Flexible to help with morning prep
·
Ensure great presentation by dressing
dishes before they are served
·
Keep a sanitized and orderly
environment in the kitchen
·
Ensure all food and other items are
stored properly
·
Check quality of ingredients
·
Stock take and handovers
·
Monitor stock and alert Kitchen
Supervisor of any shortages
Requirements
·
Diploma or equivalent; Diploma from a
culinary school will be an advantage
·
Minimum experience of 1 year as a
cook.
·
Proven experience as cook
·
Experience in using cutting tools,
cookware
·
Knowledge of various cooking
procedures and methods (grilling, baking, boiling etc.)
·
Ability to follow all sanitation ad
health and hygiene procedures
·
Ability to take criticism positively
and make changes to practice accordingly
·
Ability to work in a team
·
Very good communication skills
·
Excellent physical condition and
stamina
How to Apply
To apply, CLICK HERE to apply
online on or before 30th January 2019.
Position: Assistant Shift Supervisor
Location: Nairobi
(Kilimani or Westlands)
Industry: Restaurant
Our
client is is a gourmet burger restaurant founded in 2016 specialising in
African influenced burgers, sides and drinks is looking to recruit an Assistant
Shift Supervisor.
Duties and Responsibilities:
·
Ensuring that checklists and proper
opening and closing functions are being completed each shift
·
Observing server performance and
encouraging improvement where necessary.
·
Ensure staffing levels for branch are
maintained.
·
Organizing and conducting pre-shift
and departmental meetings communicating pertinent information to the staff.
·
Ensuring that steps of service as
outlined in training materials are being followed on a daily basis
·
Soliciting feedback from guests
concerning the service and food & beverage offering.
·
Completing other duties as assigned
by the Restaurant Supervisor or Directors.
Skills and Requirements
·
Diploma in Hotel Management
·
Minimum experience of 1 year in
supervisory.
·
Ability to build rapport with
customers.
·
The candidate must be physically fit.
·
Being a team player is essential.
·
Must demonstrate positive leadership
characteristics which inspire Team Members to meet and exceed standards.
·
Ability to utilizes traditional
software programs such as Word, Excel, Publisher, PowerPoint and/or Outlook.
·
Proven work experience as a server
·
Hands-on experience with cash
register and ordering information system
·
Basic arithmetic skills
·
Attentiveness and patience for
customers
·
Excellent presentation skills
·
Strong organizational and
multitasking skills, with the ability to perform well in a fast-paced
environment
·
Active listening, positive attitude
and effective communication skills
·
Flexibility to work in shift,
dependable and punctual
·
Excellent talent to interact with
people in a positive and courteous manner
·
Able to motivate others to up sell on
products
·
Self-Motivated with good energy
levels
How to Apply
To
apply, CLICK HERE to
apply online on or before 31st January 2019.
Position: Server
Location: Nairobi
(Kilimani or Westlands)
Industry: Restaurant
Our
client is is a gourmet burger restaurant founded in 2016 specializing in
African influenced burgers, sides and drinks is looking to recruit a Server.
Responsibilities and Duties
·
Report for duty punctually, in the
correct uniform, clean and neatly pressed with your name-tag clearly visible.
·
Greet and escort customers to their
tables
·
Present menu and provide detailed
information when asked (e.g. about portions, ingredients or potential food
allergies)
·
Prepare tables so that they are clear
or rubbish and are clean and presentable
·
Inform customers about the day’s
specials
·
Offer menu recommendations upon
request
·
Up-sell additional products when
appropriate
·
Take accurate food and drinks orders,
using a POS ordering software, order slips or by memorization
·
Operate the till when scheduled to do
so
·
Check customers’ IDs to ensure they
meet minimum age requirements for consumption of alcoholic beverages
·
Communicate order details to the
Kitchen Staff
·
Serve food and drink orders
·
Check dishes and kitchenware for
cleanliness and presentation and report any problems
·
Arrange table settings and maintain a
tidy dining area
·
Deliver cheques and collect bill
payments
·
Carry dirty plates, glasses and
silverware to kitchen for cleaning
·
Follow all relevant health department
regulations
·
Provide excellent customer service to
guests
·
Preparing alcoholic or non-alcoholic
beverages for bar and patrons
·
Interacting with customers, taking
orders and serving snacks and drinks
·
Assessing bar customers’ needs and
preferences and making recommendations
Requirements
·
Diploma in Hotel Management.
·
Proven work experience as a Waiter or
Waitress
·
Hands-on experience with cash
register and ordering information system
·
Basic math skills
·
Attentiveness and patience for
customers
·
Excellent presentation skills
·
Strong organizational and
multitasking skills, with the ability to perform well in a fast-paced
environment
·
Active listening, positive attitude
and effective communication skills
·
Team spirit
·
Flexibility to work in shifts,
dependable and punctual.
·
Ability to keep the bar organized,
stocked and clean
·
Excellent talent to interact with
people in a positive and courteous manner
·
Able to up sell on products
·
Self-Motivated with good energy
levels
·
Being able to be on your feet for
long periods of time.
How to Apply
To
apply, CLICK HERE to
apply online on or before 30th January 2019.
NB:
Flexi Personnel does not charge candidates for job placement