Job Title: Waiter / Waitress
Industry: Hospitality
Location: Nairobi
Salary: Competitive
Based on Experience
Waiter / Waitress Key
Responsibilities
- Suggest menu items when requested by the
customer
- Relay patrons’ orders to the kitchen
- Ensure that the order is prepared according to
the menu
- Ensure that the tasks allocated by the Head
waiter are carried out satisfactorily.
- Attend to pre-service briefing organized by
the supervisor before service starts
- After successfully serving the guests, present
the bill for payment in the prescribed manner
- Take orders and provide information about menu
items
- Obtain a feedback from the guests regarding
the meal then pass any positive /negative feedback /comments to the
supervisor.
- Do all closing duties as instructed by the
supervisor before leaving for the day.
- Ensure that the stations are kept orderly at
all times and tables wiped and reset after every sitting.
Key Requirements
- Education Background in hospitality or related
field
- At least 2 years of experience in specialty
bar operations and food service
- Excellent communication and numeric skills
- Ability to keep a calm, mature, professional
demeanor when needed
- Proactive approach to problem-solving and
ability to multitask
- Excellent time management skills and ability
to self-direct when necessary
- High level of organization
- Sense of urgency and high energy levels
- Ability to work well within groups and
appreciation of diversity
How to Apply
If you are up to the challenge,
possess the necessary qualifications and experience; please send your CV only
quoting the job title on the email subject (Waiter 2015) to
crestgloballtd@gmail.com
Kindly indicate expected salary on
your CV.
Only candidates short-listed for
interview will be contacted.
