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12 Job Opportunities in a Bakery in Kenya

Urgent Vacancies in Food Production:
 
Bakers & Pastry Chefs 
 
Number required:  10
 
Our client is looking for Bakers & Pastry chefs;

 

The ideal candidates must possess;
  • Diploma or certificate in Food production in particular Baking and pastry
  • Have good knowledge in preparation and making of Samosa, doughnuts, meat pies, chicken pie, sausage rolls, kebabs  etc
  • Must possess Certificate of Food Handlers
  • Certificate of Good conduct;
Must reside within the following areas; Ruaka, Rongai, Kiserian, Ruai, etc

Quality Assurance Personnel
 

Number required 1
 
The main role of the post is to check on quality of the products produced to ensure that the final products are up to client need and customer expectation.

The ideal candidates must possess;
  • Diploma in Food production in particular Baking and pastry
  • Have good knowledge in preparation and making of Samosa, doughnuts, meat pies, chicken pie, sausage rolls, kebabs  etc
  • Must possess Certificate of Food Handlers
  • Certificate of Good conduct;
Must reside within the following area Rongai, Kiserian

Admin Assistant
 
Number required 1
 
The main role of the post is to ensure that all bakers and pastry personnel report to work on time, take their off days and keep track of all leaves, sick offs and absentism and communicate the same to the head office.

The ideal candidates must possess;
  • Basic Office skills
  • Good communication skills
  • Must possess Certificate of Food Handlers
  • Certificate of Good conduct;

Must reside within the following area Rongai, Kiserian

If you posses above, please drop your CV to hr.kenyajobs@gmail.com,

Interviews will be conducted as the CV’s are received and continue till all posts are filled.

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