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Almond Resort Hotel Jobs in Kenya

Almond Resort Hotel is currently recruiting chefs, waiters and waitress to work in Garissa.

The vacancies are ranked as below.

Sous Chef
  • Should obtain a diploma from a well reknown culinary school.
  • Able to demonstrate knowledge in menu planning and costing.
  • Efficient in A la carte and ability to cope with a varied and demanding workload.
  • Three years working experience at a similar level
  • Able to undertake all kitchen operations in the absence of the Executive chef.

Waiters / Waitress

  • Should obtain a diploma or certificate in food and beverage service from a recognised Hospitality Institution.
  • Guest oriented and able to converse fluently with our clientele.
  • Ability to work on your own and as a team.
  • Three years working experience from a recognised Hotel.

Any interested person should forward his/her CV to the following address:

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