Intern Job Vacancy

Terms of Reference
 
Nutrition Intern
 
Food Security and Nutrition Analysis Unit for Somalia (FSNAU)

Background
The Food Security and Nutrition Analysis Unit (FSNAU)  consists of two major components.  


i) The Food Security component which provides up to date quality food security information and  

ii) The Nutrition component which focuses on the generation of good quality timely and appropriate nutrition information.  

In addition the unit conducts applied research to explore and report on the underlying causes to malnutrition and food insecurity in Somalia. 

Both food security and nutrition information are analysed in the relevant context and provided to decision-makers within the humanitarian community in Somalia for use in the design of both short and longer term food security, nutrition and livelihood related interventions.  

FSNAU places strong emphasis on partnerships with local authorities and international and local humanitarian organisations for the specific development of capacity in Somalia and the region.  

This includes the provision of capacity building in Nutrition Assessment in Emergencies to Masters Level Nutrition Students in the region. 

As a component of this capacity building FSNAU recognises the importance of practical hands on experience by Nutrition students in humanitarian agencies therefore FSNAU is providing an opportunity for one student at Graduate level in Nutrition for an internship at the unit in Nairobi.

This internship will be for a period of three months from (July 2013 to September 2013), with the primary aim to use this period to impart technical knowledge on nutrition surveillance through on the job training.  

The intern will report directly to the FSNAU Nutrition Team Manager, and work in close consultation with the Nutrition Analysts. 

The intern will focus on the following tasks:
 
Tasks:
  • Assist in cleaning and entry of nutrition survey/assessments data, under the supervision of the relevant Nutrition Analysts and in close collaboration with the Data Entry Clerks.
  • Participate in the Gu 2013 seasonal analysis and dissemination workshops and meetings.
  • Attend Somalia Nutrition cluster meetings and other relevant cluster meetings in Nairobi.
  • Under the supervision of the Nutrition analyst who is the focal point on Capacity building, assist in the planning and preparation of nutrition surveys and assessments at Nairobi level.
  • In detail read the nutrition technical reports, updates and other relevant documents published from Gu season last year to date and ensure consistency in reporting of rates, confidence intervals, tables and information in text.
  • In close collaboration with Nutrition analysts assist in drafting, editing and finalizing articles for the nutrition updates/technical series.
  • Working closely with the Nutrition Data Analyst and Nutrition analysts, to ensure that data collected through the Health Information System, is received as required and updated; also assist in running basic analysis of this information.
  • Assist in on-going FSNAU nutrition related research initiatives, particularly in the form of literature searches, processing/compiling data, data analysis, technical writing and report editing.
  • Participate in relevant internal and external events such as meetings and trainings.
  • Perform other tasks as assigned
Minimum qualifications:
 
Candidates MUST be post graduate students pursuing a Master’s degree in NUTRITION in Kenya or Somalia
  • Must be postgraduate student at a local public university
  • Should be computer literate
  • Previous work experience not mandatory
  • Strong critical thinking and writing ability
  • Strong English writing and editing skills
  • High degree of self-motivation and initiative
  • Willingness to learn and apply new analytical approaches
  • Strong skills in basic computer packages – Knowledge in EPI Info, ENA or EPI6 an added advantage
  • Sensitivity to the social and cultural environment of Somalia
Deliverables/Expected Outputs
  1. By the end of the internship, the student should have gained considerable technical knowledge and understanding on nutrition surveillance and situational analysis.
  2. All assignments given during the internship period should be completed as required.
  3. The intern is expected to submit a detailed report on their experiences and activities covered during the period.
Allowances and Remuneration
 
This position does not have a salary; however the intern will be paid a small stipend to cater for transport costs.

How to Apply:
 
Candidates are requested to submit a motivation covering letter (one page) clearly outlining their suitability and stating clearly why they feel they should be considered for the position along with their current/detailed Curriculum Vitae.

The application should be sent to tom.oguta@fao.org   


The subject line of the e-mail message should read Nutrition Intern –FSNAU/07/13.

Applications must be received by 14th June 2013. Late applications will not be considered.

Only short listed candidates will be contacted for interview.