Chefs
A fine dining restaurant in Nairobi is looking for young,
ambitious and passionate chefs interested in working in a challenging
environment.
- Diploma
in Food and Beverage
- 5
years’ experience in a fine dining establishment
- Firm
knowledge in French cuisine
- Good
communication skills
Waiters
- Diploma
in Food and beverage sales
- Aged
between 21 —35 years
- At
least 2 years’ experience in a fine dining restaurant
- Excellent
communication skills
Application stating current salary along with detailed CV, a day
time contact, photocopies of all certificates and other relevant testimonials,
colored passport size photographs and names and addresses of three referees
should be sent to.
The Human Resource Manager,
P.O. Box 25035- 00603,
Nairobi
P.O. Box 25035- 00603,
Nairobi