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Bakery Engineer Job Vacancy in Kenya

Bakery Engineer 

Minimum Requirements:

Higher National Diploma in Electrical / Mechanical Engineering

At least 5 years experience in a FMCG environment

Or Diploma Holder in either of the 2 disciplines with 10 years experience

Good analytical and problem solving skills,

Knowledge of KAIZEN way of thinking(TPM) is an added advantage

Age: Between 25 and 35 years

Interested applicants to submit their application letters together with a detailed CV and copies of
educational/professional certificates not later than 21st April 2012 to either



DN.A 1268
P.O. Box 49010, 00100,

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