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Executive Chef & Sous Chefs Jobs - Aga Khan Academy, Mombasa,

The Aga Khan Academy, Mombasa, is the first school in a planned network of residential schools dedicated to expanding access to education of an international standard of excellence.

We invite applications for the following new management positions:

Executive Chef & Sous Chefs

  • A successful track record of leadership and management in Food and Beverage operations of very high quality residential and/or institutional facilities, serving large numbers.

  • Strong candidates technically, tenaciously committed to quality, with well developed problem solving skills and strong interpersonal skills, and ability to train and inspire staff to achieve high quality and service levels
  • Successful cost management
  • Catering suitable for young people and all staff – developing exciting menus is essential
  • Ensuring compliance with all health and safety requirements, employment law and the Academy Code of Conduct.
  • Passionate individuals who will lead a high quality team and have a firm focus on achieving positive outcomes with an ability to grow the team to greater heights
  • You will also embrace the larger educational mission of the Academy and the corresponding standard of excellence
To the successful candidates, we will offer competitive salaries, professional development opportunities, medical insurance and inclusion in the school pension scheme.

A new ‘state of the art’ kitchen and food hall will be ready by March 2011, and the ‘set up’ will be an Executive Chef or a Sous Chef’s dream kitchen.

Interested candidates should forward their application, a detailed CV, at least 3 referees, daytime telephone contacts and copies of all relevant certificates and testimonials before 03 February 2011 to:

The Human Resource Department,
The Aga Khan Academy, Mombasa,
Mbuyuni Road, Kizingo, Mombasa
P O Box 90066 80100;

or email:, with the position being applied for in the subject line.

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