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Hospitality Jobs in Kenya

A Group of Companies in the hospitality industry in East Africa is seeking dynamic and enthusiastic individuals to fill up the following management and departmental positions:

  1. Assistant General Manager
  2. Operations Manager
  3. Maintenance Manager
  4. Executive Chef
  5. Assistant Executive Sous Chef
  6. Pastry Chef
  7. Waiters
  8. Bartenders

positions should be hospitality professionals who have the following qualifications:

  • Graduate of a reputable Hotel Management Institution or Equivalent
  • Minimum of fours years experience in the same position in a four or five star establishment
  • Proficiency in Micros/Fidelio (for those applying for Assistant General Manager, Operations Manager, Waiters and Bartenders)
  • Ability to work independently and exhibit exceptional customer care qualities
  • International exposure and knowledge of an additional foreign language will be an added advantage.

If you feel that you have the skills and qualifications you are requested to send your detailed resume with a one page summary only on how your qualifications match the positions that you are applying for, current and expected salary, as well as the name and full contact details of three referees to:

DN/A.551
P.O Box 49010-00100,
GPO, Nairobi

The deadline for receiving applications is March 12, 2010.

We wish to inform you that only short- listed candidates will be contacted.

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